08 September, 2012
Distaste For Others
One good thing with my routinely schedule is that, I can grasp those special things or special complaints, I should say, from students. Like today, I had a lesson with a this cheerful student. Let's name her K. She has already mentioned before that she has a particular distaste against Chinese and Koreans. With today's lesson, however, she expressed it vividly. She said that she hopes in the future, we (I guess she is referring to Japanese) will have a safe planet that is free from Chinese and Koreans. I asked her why and she said that she has been hearing and reading news about Chinese and Koreans cause a lot of crimes in Japan. I laughed to myself. I know everyone is entitled with their opinions, that's why I just listened to her while she was expressing her feelings towards that particular race. I just can't believe I would hear it from her, who has a kind and sweet voice and a cheerful character. I asked her if there are any Chinese or Koreans in her neighborhood, unfortunately no. I guess, she has a one-sided view of them. But I didn't expressed my reaction to her opinion.
I believe, regardless of the race, ethnicity, and nationality, people are people. People do bad things wherever they are, may it be there home country or abroad. It saddens me that some people have a general view of others. I guess it can't be avoided. It's just after all human nature.
As I've mentioned, I didn't say my reaction to what she said. It's her opinion and I respect it, even though it saddens me that there is a generalization. Teachers are usually encouraged not to raise controversial topics such as religion. I personally avoid topics about the connection of Philippine and Japan historically. But when I do, I try to be objective as much as possible. Thank God, I haven't met students who do not bash the rare instances of such underground topics.
K talked about it for almost all of the lesson time. I just listened to her and bid her good fortune. In my mind, I hoped her to be open about other races and nationalities because it's not about that that define a person.
03 August, 2012
Annoyed
A student stressed me out a lot today. I thought we will have a fun lesson together but in the end, it came for the worse. I guess she was not that as enthusiastic as before. Perhaps, I have forgotten how irritable she is when she can't get what the words mean. Or maybe I expected so much of her because I know she knows a lot of words and reads between the lines and can understand even the strangest expressions. As always, in the end, she apologizes about that. But the hurt has already been inflicted.
I got annoyed. I almost lost my cool. I believe I have forgotten about handling those kinds of people.
And maybe, after a year and six months of teaching, I still don't know how to teach. Sigh.
I guess I do.
I am now on the point where I am to lax in my job--where the room of improvement is there but I'm not budging any step to take initiative and do it. I have gotten to lazy, pre-occupied of some thoughts. I was very different when I was just starting out as an HBOET. There was a drive to be better but now, I don't know.
There is something wrong with my outlook and there is something wrong now on how I look on things. I guess I need help on how to do this improvement. Another job perhaps? Or maybe teaching in our company office? I don't know. I'm constricted with my time and my mind wants to stay in this constricted mind.
21 July, 2012
Exerpts from: 'Fat pride' challenges supersize stereotypes.
Exerpts from: 'Fat pride' challenges supersize stereotypes
Lifestyle Jul.14, 2012 -07:15AM JST (47)
WELLINGTON —
Cat Pause proudly describes herself as “fat,” can live with euphemisms like “curvy,” “chunky” or “chubby,” but baulks at what she believes are value-laden labels such as “overweight” or “obese”.
The U.S.-born academic is a pioneer in the emerging field of fat studies, organizing New Zealand’s first conference on the topic at Massey University’s Wellington campus on Thursday and Friday.
Fat studies, she explains, is an academic discipline just like history, English or political science, but it examines attitudes towards fat people and challenges the assumption that anyone with a bulging waistline is unhealthy.
At the conference, scholars from as far afield as the United States and Australia discussed papers such as “Fat hatred and the Left in the time of ‘the obesity epidemic’” and “The role of diagnosis in marginalizing corpulence.”
“One of the reasons we’re so fearful and hateful of fat is that we believe we can read people’s bodies,” Pause told AFP.
“So when people look at a fat body like mine, it tells them I’m unhealthy and that this is a diseased body. It tells them I don’t ever exercise and eat nothing but junk.”
Pause said the reality is that some people are just bigger than others and fat studies highlighted the need for society to accept the fact, rather than constantly judging fat people and pushing them to lose weight.
Click here for the whole article.
04 May, 2012
Bitter Sweet
On the lighter note
So today is the second day of the second half of the Golden Week in Japan. The first half started last April 28th until April 30th. The second half started yesterday, May 3rd, until this Sunday. The Golden Week is a (sometimes) week long holiday in Japan because it consists of national holidays consecutively and sometimes happen in a week, including Saturday and Sunday. It's a good chance for Japanese to travel, relax, and take lessons on the Golden Week. It's a good chance for teachers too because there are a lot of reservation in these days.
On the darker one
I have lost another avid student again. He is a beginner student but has a great enthusiasm when learning English. He struggles sometimes when talking but he always say the English is a hobby for him and enjoys it. He was always kind of down during his last days in our online school. His last day in our online school was on the 30th (of April) and he said that he would be back after everything is fine.
The Golden Week is ending. A student leaves... and another student comes. Let me tell more about it soon. :) This is it for today.
07 March, 2012
New Sched Again!
01 March, 2012
Japanese Men
Maybe around last week, one of my students and I talked about the men in Japan. I asked him what kind of man he is, he said he is an herbivore man. Sounds strange right?
I learned from students that there are different types of men in Japan. The basic two types of men are carnivorous men, which they call Nikushoku Danshi and herbivorous men, which they call Soshoku Danshi. From the terms themselves, you can guess what kinds of men they are. Carnivorous men or Nikoshoku Danshi are the aggressive type. On the other hand, herbivorous men or Soshoku Danshi are the shy type of men.
I also learned from an article of Japan Today the exact characteristics of these two types and the different sub-levels of these two types.
Here it is:
Nikushoku Danshi (Carnivorous Men)
“Nikushoku Danshi” refers to men who are active in seducing women. Young Japanese women are said to be attracted to this type of guy whom they find strong and reliable.
Soshoku Danshi (Herbivore Men)
“Soshoku Danshi” are passive types who are shy about relationships. Many do not have a girlfriend and are content just to be friends. According to marriage consulting company PARTNER AGENT’s survey of 400 single men who are around 30 years old, 75% said that they think they are “Soshoku Danshi.”
“Gyoshoku Danshi” (Fish-eating Men)
“Gyoshoku Danshi” are not as aggressive as “Nikushoku Danshi.” They tend to be very patient and will wait until the woman they are attracted to starts to love them. They are usually smart and calm. There are various sub-categories for “Gyoshoku Danshi”—men who have bit of a wild streak are called the “Grilled fish with salt type;” men who think of themselves as all-knowing are the “Teriyaki type;” men who are patient are the “Boiled fish type;” while the narcissists are the “Meuniere type.”
“Rolled cabbage Danshi” (Rolled cabbage Men)
“Rolled cabbage Danshi” look like “Soshoku Danshi” and have a low-key fashion style and appearance (they like to wear cardigans and sneakers). However, their personality is actually “Nikushoku Danshi”—sort of like a hamburger in a cabbage roll. When women get close to them and they go out for a drink together, the men turn into “Nikushoku Danshi.”
“Creamy Danshi” (Creamy men)
“Creamy Danshi” have a sweet smile, beautiful skin and mainly black hair. They are hard workers. They care about a woman’s feelings, are good listeners and give good responses. Though their appearance is soft and sweet, they have a masculine personality also, so they can be relied upon to support women if something happens. They “heal” women like sweets, hence the term “Creamy Danshi.”
“Rikei Danshi” (Science Men)
“Rikei Danshi” think things out logically like scientists. They are defined as telling old jokes, inflexible, thinking logically, not good at relationships with people, and not good at gossip conversation. Their communication is usually predictable and they treat jokes logically, analyzing them. They are not used to communicating with women and don’t keep up with trends and fashion, so they are not good at humorous conversation.
“Biyo Danshi” (Beauty Men)
“Biyo Danshi” are fastidious about their hairstyle and skin. They are defined as loving themselves the best, their way of communication is a little childish, they are moody and carefree about time. They also care how other people think of them.
“Culture Danshi” (Culture Men)
“Culture Danshi” like subculture. They are defined as bookworms, like indie films and minor things, they are not good in public, and care about their individuality. They’re into literature, films, music and the humanities. They are happy when someone sympathizes with their feelings. Japanese actor Joe Odagiri is an example of “Culture Danshi.” He is a scriptwriter and director of the 2009 movie “Sakurana hitotachi” (Cherry blossom like people).
“Fashion Danshi” (Fashion Men)
“Fashion Danshi” love brand new trends and rare items. They are defined as caring how they look, narcissistic, being too proud, chasing ideals, having information and knowledge about cutting-edge fashion and love temporary things such as accessories. They get new things sooner than other people and like to be the first ones to wear or own them.
“Ryori Danshi” (Cooking Men)
“Ryori Danshi” love to cook meals and prepare bento (boxed lunches). They are defined as perfectionists, dislike being conspicuous, have a good planning ability, and work hard little by little. Many of them started to cook to learn better nutritional habits and save money. Now they love cooking. They have various menu repertories, especially for bentos.
Actually, men who make their own bento are called “Bento Danshi.” Japanese actor Mokomichi Hayami is an example of “Ryori Danshi” and he has his own cooking show section “MOCO’S Kitchen” in the TV program “ZIP!” on NTV. He has published cookbooks such as “Hayami Mokomichi ga tsukuru 50 no recipe kimi to tabetara, kitto oishii.” (50 recipes from Mokomichi Hamami that are delicious to eat together) and “MOCO meshi kimi wo egao ni suru ryouri” (MOCO meals to make you smile). Actor Osamu Mukai is another example of “Ryori Danshi.” He plays a French chef in the Fuji TV drama “Hungry!”
“Outdoor Danshi” (Outdoor Men)
“Outdoor Danshi” love outdoor activities and being in touch with nature. They are defined as being strict on themselves, doing things without saying much, good at cooking, and often dress in sports wear. “Outdoor Danshi” include sociable people who enjoy camping, hiking in the mountains and like the sea. They usually can do things by themselves, so they don’t rely on women much. Japanese actor Eita is an example of “Outdoor Danshi.” He says he has liked communing with nature from childhood and mountain climbing since last year.
“Otaku Danshi” (Geek Men)
“Otaku Danshi” are maniacs about their hobbies. They don’t pay too much attention to their appearance, are a bit shy, speak passionately about their interests and talk faster than others. They like to hang out with people who have the same hobby. They are not good at communicating with women unless the woman can talk about his hobby.
“Otomekei Danshi” (Girly type Men)
“Otomekei Danshi” love sweets and pretty things, just like a girl. They are defined as loving sweets, having girly hobbies, neutral appearance, having pretty accessories, and the opposite personality of “Nikushoku Danshi.” They are mild-mannered.
Here, we also have some different types of men but not really categorized interestingly like the Japanese men are. So guys, which type of Japanese man are you? Girls, what type of Japanese man do you like. :D
26 February, 2012
Love Letter
こんにちは。今日の16:00のレッスンで、応答がこないと思っていたら・・ ワイアレスのスイッチがオフになっている事に、旦那さんが帰ってきてからわかりました。私が パソコンがあまり使えないので・・。先生に またまた 申し訳なかったです。すみませんでした。
Hello.Wireless switches · 4:00 PM I thought today's lesson, the childdoes not respond andWas found to be turned off, comes back from her husband.I can not use PC-much.I did not apologize once again to the teacher.I'm sorry.
19 February, 2012
The Weather

14 February, 2012
A Different Valentine's Day
Lots of chocolate, but little love on Valentine’s Day in JapanAh, Valentine’s Day. That most romantic of times is just around the corner. That means roses and chocolates, right?Wrong. Guys, take note. If you get lots of chocolates from women in your office on Valentine’s Day, don’t get the wrong idea. They don’t all love you. They might not even like you. It’s probably “giri-choco” (obligation chocolate), a custom that bemuses foreigners (and foreign media) each year at this time.Love has very little to do with Valentine’s Day in Japan, and it’s been that way for a long time.So who took the love out of the day?The confectionery companies, of course. Morozoff reportedly introduced Valentine’s Day to Japan in 1936 and again in 1952, but Mary Chocolate claims to have got the ball rolling in 1958, which is the first time, according to the company, chocolate was sold in Japan for Valentine’s Day. The gifts were promoted as “lover’s day” treats at a counter in Isetan department store in Shinjuku. But marketers quickly realized that Japanese men did not have a tradition of giving chocolates to their sweethearts, so they hit upon the idea of promoting the day as an occasion when women could give chocolates to the men in their life.But then they took it a step further. Since each customer buying chocolates for one boyfriend or husband wouldn’t result in many sales, they packaged Valentine’s Day as a way to show appreciation for all the men in a girl’s life, including male coworkers. Nowadays, it’s not unusual for some women to buy a small chocolate for each guy in her office.However, love hasn’t been completely abandoned on Valentine’s Day. Besides “giri-choco,” there is “honmei-choco” for the real thing.How popular is the custom, anyway? In 2010, online researcher Macromill polled working women on their attitudes toward giving chocolates. Of the 515 responses from Japanese women aged 20-39, 78% said they always buy chocolates for Valentine’s Day. Of them, 71% give chocolates to their husbands and/or boyfriends, 48% to their bosses, 44% to male family members and 37% to coworkers. The two most common reasons for continuing the custom of “giri-choco” were: “It contributes to smooth communication in the workplace” and “It will get me a better evaluation at the company.”Now, lest you think all this is unfair for women, the marketing gurus, in all their wisdom, then came up with White Day on March 14 — meant to be an occasion when men reciprocate with something sweet. The origins of White Day are also open to debate, but the custom can be traced back to 1965, when it was introduced by a marshmallow manufacturing company to drive up sales of its sugary product. By the 1980s, white chocolates replaced marshmallows as the preferred gift, but since then, candy, flowers—even underwear—have become popular presents. Whatever the item, it is known in Japanese as “sanbai-gaeshi” (triple value) because it is supposed to be three times greater than the value of the chocolates the guy got on Valentine’s Day.Whether it is “giri-choco or “honmei-choco,” Valentine’s Day is big business in Japan. According to the Chocolate & Cocoa Association of Japan, of the 406 billion in annual sales of chocolate in 2010, approximately 53% came during the month leading up to Feb 14. It is not unusual for confectionery companies to spend the bulk of their yearly marketing budget on Valentine’s Day.Just as they do with Halloween and Christmas, retailers begin their Valentine’s merchandising campaigns well in advance, often in mid-January. From Feb 1 and even earlier, department stores, supermarkets and convenience stores set up huge red displays full of goodies. Some department stores, such as Takashimaya in Nihonbashi and Mitsukoshi in Ginza, for example, dedicate an entire floor to gift chocolates, with up to 50 brands represented. The stores predictably give their campaigns French names names like “Amour du Chocolat!” or “Mont d’Amour.”In recent years, the European brands have conquered Japan. During their campaigns, department stores often bring the chocolate makers from Europe to be on hand to talk with shoppers and give chocolate-making demonstrations. Department stores also report that in recent years, there has been an increasing number of women who buy expensive chocolates for themselves, rather than for men.http://www.japantoday.com/category/lifestyle/view/lots-of-chocolate-but-little-love-on-valentines-day-in-japan
02 February, 2012
One Year As An HBOET
05 January, 2012
The Long Lost Student: Details
31 December, 2011
Happy New Year!
15 December, 2011
Updates On the New SOP: Reporting
13 December, 2011
Holidays
APPROVED Holidays for the month of December 2011 and January 2012:Dec 24 - Christmas EveDec 25 - Christmas DayDec 30 - Rizal Day/ Christmas partyDec 31 - Regular HolidayJan 1 - New Year's DayJan 2 - Regular HolidayJan 23- Chinese New Year (newly declared special non-working holiday)
25 November, 2011
The Beginning of the End
23 November, 2011
Enka-Singing Student
20 November, 2011
Thinking About The New SOP
16 November, 2011
Japanese Animal Noises
- Chicken= ko ko ko ke ko
- Dog= wan-wan
- Cat= nyaa~~ nyaa~~